Marta Zaraska


Marta Zaraska is a freelance science journalist whose work has appeared in The Washington Post, Scientific American and The Boston Globe, among other publications. She has written two literary novels and contributed to two travel books published by National Geographic. Her nonfiction book “Meathooked: The History and Science of Our 2.5-Million-Year Obsession With Meat,” was published in 2016 by Basic Books and chosen by Nature as one of “the best science picks” in March 2016.

From this contributor

Explore more from The Transmitter

Collage with a portrait of Suzanne Wood.

The ‘secretly awesome’ side of a teaching career

The freedom to do “wacky” research projects that interest you is a major perk of the teaching stream, says Suzanne Wood, a teaching professor at the University of Toronto.

By Katie Moisse
20 May 2026 | 7 min read
Los manifestantes marchan por la calle portando una pancarta que dice "Defendamos la ciencia".

Manifestantes argentinos denuncian el recorte al financiamiento científico

Manifestantes alrededor del país exigieron al gobierno que aumente los salarios de las universidades públicas y el financiamiento para la investigación científica.

Outside influences on CHD8 variant phenotypes, and more

Here is a roundup of autism-related news and research spotted around the web for the week of 18 May.

By Jill Adams
19 May 2026 | 2 min read