Marta Zaraska


Marta Zaraska is a freelance science journalist whose work has appeared in The Washington Post, Scientific American and The Boston Globe, among other publications. She has written two literary novels and contributed to two travel books published by National Geographic. Her nonfiction book “Meathooked: The History and Science of Our 2.5-Million-Year Obsession With Meat,” was published in 2016 by Basic Books and chosen by Nature as one of “the best science picks” in March 2016.

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Research image of fibroblasts creating a seal that separates the blood vessels in the choroid plexus from the rest of the brain.

Newly identified barrier cells seal off choroid plexus from CSF, rest of brain

A long-overlooked layer of fibroblasts exists inside the choroid plexus of mice and humans, adding complexity to the area’s compartmentalization.

By Claudia López Lloreda
3 April 2026 | 4 min read
Digital model of a fly next to a digital model of a nematode.

‘Digital sphinx’ raises questions about connectome models

The sphinx, with a worm’s brain and a fly’s body, illustrates the potential pitfalls of using deep-learning techniques to model biological processes.

By Natalia Mesa
2 April 2026 | 5 min read
Astrocytes in a mouse brain.

Taking a closer look at astrocytes and autism

These glial cells are increasingly linked to neurodevelopmental conditions and the regulation of social behaviors and anxiety.

By The Transmitter
2 April 2026 | 2 min read